Choose any 3 of our most popular starters
Stir fried with fresh chillies, vegetables & basil leaves.
Cooked with shredded chicken, naga sauce, onions & peppers.
Beef stir fried in Thai sauce with garlic & spring onions.
Stir fried with long beans, basil & red curry paste.
Classic thai penang curry cooked with coconut milk and vegetables
Classic thai massaman curry cooked with coconut milk and vegetables. Contains peanuts.
Singapore style extra thin vermicelli noodles. (This comes medium hot as a minimum even if no spice selected.)
Udon noodles cooked in a teriyaki glaze with eggs, soya sauce & mixed vegetables.
Soba noodles cooked in a teriyaki glaze with eggs, soya sauce & mixed vegetables.
The best of both worlds. The classic chow mein noodles cooked with our Singapore style spices and flavours. Comes medium hot at a minimum
Half & half. Curry chips served with a chow mein.
Half & half. Curry chips served with a fried rice.
Comes with 8 pcs veg spring rolls, 6 pcs chicken dumplings, beef in black bean sauce, large egg fried rice, large chicken chow mein & prawn crackers.
Comes with 8 pcs veg spring rolls, sweet & sour chicken, egg fried rice & prawn crackers.
Choose your own starter, main, rice and drink
Located at 119 Belgrave Road, Ilford, Wok Wok Chinese (Halal) menu offers a unique and flavorful take on traditional Chinese cuisine, with a special focus on Halal options. The restaurant has earned a reputation for delivering high-quality, fresh meals in a cozy, no-frills setting. It’s a fantastic choice for those craving authentic Chinese food that adheres to Halal dietary requirements, providing a welcoming atmosphere for both regulars and newcomers.
The Wok Wok Chinese menu features a wide range of dishes that showcase the best of Chinese cooking, all made with Halal-certified meats. Starters include familiar favorites like crispy spring rolls, prawn crackers, and golden-fried wontons, all prepared to perfection. The main dishes offer a selection of crowd-pleasers such as sweet and sour chicken, black pepper beef, and Kung Pao chicken, each made with fresh ingredients and balanced flavors. For those who prefer seafood, there are king prawn and fish dishes, while vegetarians will enjoy options like vegetable stir-fry and tofu in black bean sauce. The menu also offers rice and noodle dishes, such as fried rice, chow mein, and special fried rice, which pair beautifully with the mains.
During my visit, I tried the chicken Kung Pao with egg fried rice and a side of vegetable spring rolls. The chicken was tender and packed with a delicious blend of spicy, savory flavors, while the rice was light and perfectly cooked. The spring rolls were crispy and flavorful, providing a great start to the meal. Many other diners around me seemed to enjoy their portions of sweet and sour chicken and sizzling beef, both of which looked equally satisfying.
Service is friendly and efficient, with staff ensuring orders are prepared fresh and served quickly. Prices are reasonable, offering great value for the portion sizes and quality.
For anyone in Ilford looking for delicious, Halal Chinese cuisine, Wok Wok Chinese (Halal) menu is a standout option that combines flavor, variety, and authenticity in every dish.